Top 8 trends in food and drink for 2022
Top 8 trends in food and drink for the food and beverage sector has through various stages of evolution and is undoubtedly the oldest on the planet. Retailers and wholesalers in this sector have also been compelled to change. The only thing businesses can do to preserve their market position is to stay up with the changes and current trends in the industry. On the other hand, consumers continue to be demanding and ravenous.
An overview of the food and beverage business is given in this article. It provides information about market consumption and demand trends to current and future vendors. Additionally, you’ll discover the top 8 food and beverage trends for 2022 as well as worldwide market possibilities.
Here are the top 8 food and beverage trends for 2022:
1.Bundled consumer products
Consumer packaged goods (CPG) are inexpensive and readily available. This group encompasses the vast majority of the food and beverage industry. This is what appeals to customers the most since consumer packaged items are often manufactured with consumers in mind.
Due to rising awareness of sustainability and healthy living, the market for organic and whole foods is currently booming. The COVID-10 epidemic has also encouraged customers to choose foods and drinks that are better for them.
3. Comfy foods and beverages
The demand for candy, chocolates, and snacks, commonly referred to as “comfort food,” has been virtually unaffected by inflationary pressures. Many individuals feel the need to treat themselves to a particular treat as a result of the heightened stress. They can’t help but pick up ice cream while they browse the aisle in search of dairy, meat, or protein.
4. Vegan sweets
Desserts that are vegan are especially popular with customers who have dietary restrictions like lactose intolerance and high cholesterol. Consuming substances that are pure, secure, and natural is the trend. Vegetarian and vegan food sales are presently worth $2.68 billion. 6
5. Home food processing equipment
Additionally, proponents of DIY (do it yourself) and social media influencers are exerting more pressure and influence. This opens up a new market for affordable, user-friendly domestic food processing devices, along with intriguing advancements in the food and beverage
6. Quick food
More people are interested in rapid foods like microwave-ready noodles as a result of increased industrialisation and longer workdays. However, quick food’s appeal among customers is also influenced by its convenience, flavour, nutrition, and cost. Customers think that foods like noodles and hamburgers that are prepared quickly provide them with all the nutrition they require.
7. Herbs and spices for food
The market for culinary spices and herbs has also been impacted by decisions about healthy living, with Asian and African nations benefiting the most from this trend. Spices like ginger, garlic, and turmeric that are good for the immune system are in high demand. By 2029, the market for foods, spices, and herbs might reach over US $25.42 billion, according to business insights. 7
8. Supplemental nutrients
The market for dietary supplements was estimated to be worth over $150 billion in 2021 and is projected to expand at an 8.9% annual pace.
8 Increased wellness and personal health knowledge are what are driving this trend. Due to their busy schedules and bad diets, consumers use these supplements to make up for their vitamin deficiencies.